Yutaka Midori is a popular breed for producing Sencha. The abundant sunshine of the south gives 'Yutaka' its vivid flavor, its aroma, and its tinge of astringency. Sometimes this tea is grown shaded from the sun, in which case its sweetness would be heightened. Until open keep refrigerated. After that do not refrigerate. Shelf life for an open can of Yutaka midori is about 2 months.
Details: 80 grams per tin